South Indian Chef

Job Description

We are hiring a South Indian Chef for food preparation and kitchen operations.

Candidate should have good knowledge of South Indian food, Pav Bhaji, and Sandwich preparation.

Key Responsibilities

• Prepare South Indian dishes with proper taste and quality.
• Prepare Pav Bhaji, Sandwiches, and other fast food items.
• Maintain food quality, hygiene, and cleanliness standards in kitchen.
• Ensure timely food preparation and service.
• Handle kitchen inventory and raw material usage efficiently.
• Maintain cleanliness of kitchen equipment and work area.
• Follow food safety and hygiene standards.
• Coordinate with kitchen staff for smooth operations.

Required Skills

• Strong knowledge of South Indian cuisine preparation.
• Experience in preparing Pav Bhaji and Sandwich items.
• Good understanding of food hygiene and kitchen operations.
• Ability to manage food preparation independently.
• Good teamwork and time management skills.
• Ability to maintain consistent food quality and taste.